2022 Pinot Noir
$240.00 per 12 bottle case
Variety: Pinot Noir
Planted: 1998 with Burgundian 777clone
Vineyard: Mike Press Single Vineyard, Lobethal, Adelaide Hills
Oak Maturation: 6 months in French Oak
When: Drink now or cellar for 5 to 10 years
Food: We all know Pinot and duck are a match made in heaven, but have you tried it with fresh Adelaide Hills cherries? Divine!
Pressed in whole bunches to ensure flavour and integrity of the fruit, the wine holds lovely red and black cherry complemented with earthy tones. The nose shows a fresh violet lift with a spicy complexity on the finish. Soft length on the palate in balance with fine tannins to give it definition and structure.
Mike Press Pinot Noir is an elegant wine with soft dark fruit and a fresh violet lift. This wine has a spicy complexity on the finish, a great example of an expectational Pinot Noir.
504 in stock