$170.00 per 12 bottle case
Variety: Pinot Noir
Vineyard: Adelaide Hills
When: Drink now
Food: Pairing with food is optional, but any stunning South Australian seafood would be perfect.
Mike and Judy fell in love with the Rosé wines of Provence and wanted to make a similar one from their single vineyard high in the Adelaide Hills.
This is not a sweet pink drink, but a serious wine predominantly made from Pinot Noir, resulting in a wine of intense flavour and a long dry finish. The wine has the wonderful “eye of the partridge colour” of true Rosé.
Fresh complex fruit which is shows a lingering and well balance mouth feel, but well balanced with a dry finish. The wine shows great body and structure. Seamlessly balanced in boy and structure. Cherry and strawberry fruit with a savoury, crisp dry finish on the palate.
906 in stock